Acoger, abastecer y financiar la corte

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute...

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute...

Los vikingos irrumpieron violentamente en la historia europea a finales del siglo VIII, cuando saquearon las islas británicas, y se convirtieron en dueños de los mares y las costas del norte de Europa durante trescientos años. Aunque muertos y enterrados desde hace casi un milenio, los señores del mar y de la espada siguen muy vivos en la cultura popular y, gracias a los avances tecnológicos, estamos siendo testigos de hallazgos sorprendentes de su sociedad, mucho más compleja de lo que se creía. Este libro ofrece luz sobre la civilización vikinga, tan próspera que llegó a 37...

Roger Caillois examina en este libro las múltiples formas de manifestación y de creación de la imaginación mítica; en estas páginas están al mismo tiempo las habilidades del poeta y las destrezas del investigador riguroso.